Sarbati Wheat by Harcharan Singh

Sarbati Wheat: A Nutritious Heritage Grain

Kisan Profile:

Harcharan Singh

• SOUL Farmer
• Practising Organic farming for 3+ years
• From Ambala, Haryana

Experience the goodness of Sarbati Wheat, a traditional Indian wheat variety known for its high nutritional value and distinct flavor. Grown with care and harvested with precision, our Sarbati Wheat is perfect for health-conscious individuals and foodies alike.

Benefits:

- High in Protein: Supports muscle health and growth
- Rich in Fiber: Promotes healthy digestion and satiety
- Nutrient-dense: Provides essential vitamins and minerals
- Good Source of Antioxidants: Protects against oxidative stress and inflammation
- Distinct flavor: Adds a unique taste to traditional Indian recipes

Nutritional Information (per 100g):

- Energy: 350 kcal
- Protein: 13g
- Fat: 2g
- Carbohydrates: 72g
- Fiber: 11g
- Iron: 5mg
- Zinc: 2mg
- Potassium: 420mg

Usage:

- Ideal for making chapatis, rotis, and other traditional Indian flatbreads
- Suitable for baking bread and other baked goods
- Adds nutrition and flavor to soups, stews, and salads

Product Specifications:

- Product Type: Whole Grain Wheat
- Packaging: 25kg/10kg bags
- Storage: Cool, dry place

Highlights:

- Organically grown
- Non-GMO
- Rich in nutrients and antioxidants